Bryo Lausanne ; Sweet and Savoury Homemade Brioches

In Lausanne, Bryo celebrates brioche with a homemade, indulgent, artisanal and deliciously eclectic selection.

Bryo ; The House of Brioche in Lausanne

Bryo puts brioche in the spotlight in the heart of Lausanne. This gourmet address charms with its retro world and homemade recipes.

The Kingdom of Brioche

Bryo is a Lausanne address devoted to brioche. It comes in sweet and savoury versions, made every day. Located near the Federal Supreme Court, the place is easy to reach. A selection of indulgent brioches sits alongside lighter options. The menu also offers hot and cold drinks. A few seats let you eat in, simply.

A Gourmet and Artisanal Cafeteria

At Bryo, brioche ranges from savoury to sweet. Each recipe combines creativity, generosity and artisanal know-how.

Bryo ; Brioche in All Its Forms

Here, brioche is the star of the meal. It comes in sweet and savoury versions, always 100% homemade. Generous and indulgent, it is enjoyed on the go or to take away. The retro world gives every bite a taste of unapologetic pleasure. On the savoury side, the menu mixes creativity and comfort. Melting ratatouille, sun-dried tomato pesto and a brioche croque make up the offer. Asian-style pulled chicken sits alongside Guinness-braised beef. The feta, thyme and honey brioche balances sweetness and character. The Vienna sausage version reassures classic palates.

The Tryo Bryo offers two large brioches with a small salad. All recipes also come in mini format for events. On the sweet side, brioche becomes a real treat. Sugar tart style, chocolate heart and apple cinnamon open the show. Mascarpone, jam and chocolate babka win over the greediest. The cinnamon roll and almond cream end on a sweet note.

Bryo in Lausanne ; A Deliciously Creative Brioche

Discovered on social media, Bryo is the kind of gourmet address that immediately catches the eye. The set menu, with a drink, a savoury brioche and a sweet brioche, wins you over from the first bite. The cinnamon roll, generously topped with a mascarpone and Philadelphia frosting, is a real favourite. This treat is ideal for a successful lunch break. The place also deserves praise for its range of brioches, devised and made with flair. For another sweet break, Flavours (in French) and its homemade cakes are also worth the detour, as are other cafés in Lausanne (in French).

Avenue du Tribunal-Fédéral 3, 1005 Lausanne
Website

Bryo